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Baked Oatmeal

By Elizabeth Arneson, About.com

Innkeeper Gary Venturi
La chaumiere, a country inn
Calistoga, California (Napa Valley Wine Country)

Innkeeper comments: "Guests say it's 'like a large baked oatmeal cookie with breakfast.'"

Prep Time: 15 minutes

Cook Time: 25 minutes

Ingredients:

  • 3 cups oatmeal
  • 3/4 cup brown sugar
  • 1/2 cup margarine
  • 2 eggs
  • 2 cups milk
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Preparation:

Preheat oven to 375 degrees Farenheit.

Mix all ingredients together and pour into 13 x 9 inch buttered pan.

Bake at 375 degrees for 25 minutes.

The innkeeper also likes to add dried fruits and nuts and pour into small ramekins for baking and serving individually.

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Elizabeth Arneson
Guide since 1997

Elizabeth Arneson
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