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Oven Baked German Apple Pancakes


Innkeepers Christa and Richard Grunert
Forget-Me-Not Bed and Breakfast
Galena/Elizabeth, Illinois

Innkeeper Comments: "This is our most requested dish."

Prep Time: 20 minutes

Cook Time: 15 minutes

Total Time: 35 minutes


  • 3/4 cup all-purpose flour
  • 3/4 cup milk, skim is OK
  • 3 eggs
  • pinch of nutmeg
  • 4 tablespoons butter
  • 2 large Granny Smith apples, sliced thin
  • powdered sugar to taste
  • syrup


Preheat oven to 425.

Combine flour, milk, eggs and nutmeg. Beat lightly and leave batter a little lumpy. Divide butter and melt in two 9-inch pie pans.

When very hot, pour batter equally in each pie pan. Top with sliced apples and bake 15-18 minutes or until golden brown.

Sprinkle with powdered sugar and serve with your favorite syrup. Serves two.

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